Ani Manichaikul & UVA Researchers’ Omega-3 Findings Move Us Closer to ‘Precision Nutrition’

10/10/2023

Omega-3 and Omega-6 fatty acids are found in foods such as nuts and avocados. New UVA research sheds light on how African-American and Hispanic American people's genes influence their bodies'…

CPHG Manichaikul Lab’s Study Reveals American Indigenous Ancestry Raises Hispanics’ Risk for OMEGA-3 Deficiency

8/26/2021

Hispanic people with a high percentage of American Indigenous ancestry are at increased risk of a nutritional deficiency that could affect their heart health and contribute to harmful inflammation, new…